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The Best Cooking Knives for The Money

Admin BestKitchenProductsColleen E TallentPatricia E Steward
  Dec 10, 2023 2:50 PM

If you want to find the best kitchen knife and fit your budget, grip style, and taste, I think this article will be able to help you.


Overview

This article aims to determine which best cooking knives for the money are the best, last the longest, and often offer more value for your money. We do too and hope it helps you get rid of unnecessary, bulky knife sets. But first, our top recommendation for the most useful kitchen knives available in 2022. Matching weight, price, materials, craftsmanship, and necessity, we've got you covered. narrow your choices down to 5 chef knives.

Top Picks:

Best Overall: Mac Professional Hollow Edge Knife

Best Value: Wüsthof Classic 8-inch Knife

Best Lightweight: Global Classic 8-inch Chef's Knife

Most Durable: Mercer Genesis 8-Inch Chef's Knife

Best for Precise Cuts: Mercer MX3 Knife


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1
  • SCORE
    9.5
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  • Brand
    Mac Knife
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2
  • SCORE
    9.0
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  • Brand
    Wüsthof
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3
  • SCORE
    9.3
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  • Brand
    Global
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4
  • SCORE
    9.7
    AtoZ Score

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  • Brand
    Mercer Culinary
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  • SCORE
    8.8
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  • Brand
    Mercer Culinary
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6
  • SCORE
    9.4
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    imarku
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7
  • SCORE
    9.2
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    FINDKING

Last update on 2023-12-10 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API


Best Cooking Knives

#1 Mac Professional Hollow Edge Knife

 

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Specifications: 

  • Blade Material Alloy Steel

  • Brand Mac Knife

  • Color Silver

  • Handle Material Pakkawood

  • Blade Edge Hollow

This best cooking knife is impressive for how easily it passed all of our tests. It's light and sharp, the two most important factors to find a reliable chef's knife.

This best knife has a thin blade and concave grooves that prevent food from sticking. This knife is amazingly sharp, light, and durable. Our testers were able to cut thick vegetables as easily as tender ones, and the blade had no trouble skimming. The handle was easy to grip and felt solid in our hands no matter what material our testers were cutting.

Overall, this knife has a super sharp blade expertly balanced with the handle, so pressure and strain on our hands and wrists were minimal.

PROS

  • Super sharp blade

  • The non-slip handle makes this an outstanding choice for the best knife overall.

CONS

  • This knife does not come with a holster, so be sure to store it properly to keep the super sharp blade safe.

#2 Wüsthof Classic 8-inch Knife

 

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Specifications

  • Blade Material Stainless Steel

  • Brand Wüsthof

  • Color Black

  • Handle Material Stainless Steel

  • Blade Length 20 Centimeters

This best cooking knife is one of the most durable, heavy-duty chef knives. The Wüsthof brand is known for making high-quality knives that are admittedly heavier than others but are suitable for chopping whole chickens or slicing dense vegetables.

It has a half-support that helps protect your fingers from touching the edge of the blade.The blade is sharp when cutting paper and achieves thin, even cuts in all of our vegetable tests. The handle is firm and non-slip, making it easy and safe to apply extra pressure.

The heavy handle can feel cumbersome when performing repetitive tasks such as preparing large quantities of vegetables. So users need to note that depending on their regular kitchen work.

PROS

  • Rugged with the weight, handle

  • Easily cut hard objects

CONS

  • Heavy

  • Easy to cause hand fatigue

#3 Global Classic 8-inch Chef's Knife

 

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Specifications:

  • Blade Material Stainless Steel

  • Brand Global

  • Color Silver

  • Handle Material Stainless Steel

  • Blade Length 8 Inches

This best knife is a solid choice when you want a knife that is light and easy to use. It is made of only one piece of metal, including the handle, hollow and filled with sand.

The specific construction gives the knife a perfectly balanced feel from heel to tip. Since the handle isn't weighed down with any extra materials — like rivets — the knife is sleek and comfortable in our hands.

The metal handle has indents for a secure grip, and while some cooks claim it's slippery when used to cut chicken, meat, or anything juicy. Global knives are made in Japan and come in a variety of sizes such as 6 inches, 8 inches, and 10 inches.

This cooking knife easily achieves paper-thin cuts in the tomato test and does the job of mincing and mincing garlic with ease. While a super sharp blade can cut through squash, a heavier knife may be better for tough, dense ingredients.

Note that this knife should be hand washed with warm water and mild detergent. We found it very easy to clean, although some components leave marks on the metal.

PROS

  • This knife is made from a single piece of metal, so it is light and handy.

CONS

  • It can be a bit difficult to cut through tough ingredients like butternut squash.

#4 Mercer Culinary Genesis 8-Inch Chef's Knife

 

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Specifications: 

  • Blade Material High Carbon Steel

  • Brand Mercer Culinary

  • Color Chef's Knife

  • Handle Material Santoprene

This best knife is a decent knife and has some quality for its price. The feel and look is that of a more premium knife, and given Mercer's track record of making high-value chef's knives, that's not a huge surprise. The edge is a cone-shaped ground, which means it's thicker at the bottom than it is near the top. This results in easier honing and a more stable blade (this is of heightened importance when dealing with low-cost materials). We also appreciate the flex of the heel on the knife, which creates ample space for a tight grip.

PROS

  • Affordable price and long service life

  • Good balance

CONS

  • Edges will tarnish more quickly than higher-end knives

#5 Mercer MX3 Knife

 

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Specifications: 

  • Blade Material High Carbon Steel

  • Brand Mercer Culinary

  • Color Black

  • Handle Material Delrin

  • Blade Edge Plain

This best stainless steel knife finish (proprietary properties are exclusive) resists staining or corrosion and remains sharp with use.

This best knife balances the features of a typical knife with lower maintenance, reasonable price, edge retention, and smart design.

Much like our best overall pick, the Tojiro knife, the Mercer Culinary's MX3 is a slim knife with a hardened stainless steel core and a sturdy high carbon steel exterior. It is also complete and comes with a limited lifetime warranty. A strong backup option if Tojiro knives are sold out, which happens often.

PROS

  • Incredibly sharp the box

  • Classic Japanese blade shape

CONS

  • Higher than the comparable


Conclusion

After researching popular models and testing them out in our test kitchens and at home, you are sure to have the most reliable knife for home chefs when looking for the top knife. best kitchen.

This best knife is sharp, durable, and easy to use, helping to get the job done quickly and efficiently. Read on for more of our favorite professional-quality knives for home use.


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